Near the register of one of Saratoga’s chicest boutiques, a pint-sized Pacific Parrotlet is living like a king. His name is Cabo, and he [Read more...]
Last Friday at around 6:20am (a time I haven’t been awake to see in quite a while) I found myself in the middle of [Read more...]
April showers bring…May restaurants! This past week, the Spa City saw the openings of four new (or new-ish) eateries, and Saratoga Living After Hours [Read more...]
Photography by Konrad Odhiambo MAKES 6 TACOS INGREDIENTS For the Mahi-Mahi Marinade 1 lb of fresh mahi-mahi filets 2 tbsp olive oil 1 tsp [Read more...]
